Anhydrous Milk Fat
99.9% pure milk fat with a multitude of applications
Our Anhydrous Milk Fat (AMF) products impart a rich dairy flavour and creaminess to a wide range of applications - including chocolate, confectionery, ice cream, baking, processed cheese and cheese milk extension as well as recombined dairy products.
- 99.9% pure milk fat
- Imparts a rich, creamy flavor
- Shelf stable for up to 24 months when stored appropriately
- Available in multiple packaging formats
- Can be transported and stored without refrigeration
The goodness and taste of pasture-fed NZ milk
Made with fresh New Zealand milk – and nothing else – our AMF is the natural way to add a rich dairy flavour to your product. It’s also perfect for frying, grilling, roasting and sauce-making. With the moisture removed, it’s 99.9% pure milk fat with great natural keeping qualities.
AMF can be used in so many ways: recombined dairy products, ice cream, confectionery, bakery, processed cheese–you name it, AMF can add a rich dairy flavour to it.
Contact us now for details on how to order.