Cream Cheese
Cream cheese is popular for a wide range of sweet or savoury applications which are made easier with our versatile range.
Traditional
Easy Mix
Curd
For Repack
High Solids
Traditional
Interested in this ingredient?
Easy Mix
Cream Cheese Easy Mix
Curd
Cream Cheese Curd
Newly Available in 2020
NZMP Cream Cheese Curd is made without gums or salt to give it more flexibility in the manufacturing process and it is supplied frozen so you can store it for longer. Ideal for applications such as:
- Processed Cheese
- Desserts/Cheesecakes
For Repack
Cream Cheese for Repack
Available in 2021
NZMP Cream Cheese for Repack is made with some preservatives, enabling adding inclusions and cut, wrap and repacking into smaller consumer formats. Ideal for applications such as:
- Spreads
- Bakery and Culinary
- Fillings, toppings and icing
- Processed Cheese
High Solids
Cream Cheese High Solids
Available in 2021
NZMP Cream Cheese High Solids is made with lower moisture content to allow for formulation flexibility in the manufacturing process. Ideal for applications such as:
- Processed Cheese
Newly Available in 2020
NZMP Cream Cheese Easy Mix has a soft and spreadable texture that is easy to mix. Ideal for culinary applications such as: