NZMP consumer milk powder ingredients are suitable for repacking into everyday consumer formats such as cans or sachets or base powder for dry blending into fortified consumer powders.
Our milk powders offer real advantages over other sources, starting with their quality.
Over 90% of our ingredients are made using milk from cows grazing on New Zealand pastures, and it’s with this premium source that our range of milk powders are made possible.
Including fortified milk powder options with higher calicium, additional iron and zinc and our consistent superior performance powder – Gold Instant WMP.
We have the expertise and the research to make the perfect partners for your consumer milk powder business.
Expertise you can count on
Our expertise in consumer milk powder dates back to the 1970s, when we pioneered the instant whole milk powder export market in multi-wall bags. Since then we’ve developed into a global leader, producing half a million tonnes of NZMP instant whole milk powder per year for customers globally – offering consumer milk powder solutions to some of the world’s biggest brands.
Today, our portfolio of repack powders extends from core ingredients available on through the Global Dairy Trade (GDT) auction to specialised added-value ingredients that can underpin your on-pack claims. In increasingly competitive markets, with ever-more demanding consumers, our ingredients can make a real difference to your success.
Tailored with the end consumer in mind
Building on our strong heritage in consumer milk powder, we have recently reinvested in our portfolio to undertake research exploring what consumers’ value in their milk powder.
We now offer new value-added ingredient solutions that give you greater choice and flexibility. This allows you to expand your consumer product range and command a premium, to increase your market share and brand preference.
A superior source
Our milk powders can give your products the edge you need to succeed, because they offer advantages over other sources. The start, of course, is the quality of the milk we use. There are other quantifiable advantages too: milk from grass fed cows has been shown to have higher levels of omega-3 and CLA fats, more vitamin E and more beta-carotene than other milk.
Only recently, we’ve added three added-value products to our Whole Milk Powder range to help you stand out from the crowd: NZMP Gold Instant WMP, NZMP Fortified+ Instant WMP and NZMP Regular WMP for Tea. In the wings, we have no fewer than ten new consumer milk powder products under development.
NZMP Low-Cost Pure Instant Dairy Powder
An all-dairy instant whole milk powder alternative with strong margin potential. NZMP Fortified Instant Dairy Powder has the flexibility to perform multiple roles within your product portfolio.
Fat Filled Milk Powder
Affordable dairy nutrition. NZMP Fat Filled Instant Milk Powder is a highly affordable, vitamin A and vitamin D fortified offering, with the optimal balance of protein and vegetable fat blends when consumed as part of a balanced diet.
NZMP Fortified+ Instant WMP
High in zinc and iron, and packed with added vitamins that may help support immunity and cognition. NZMP Fortified+ Instant WMP helps you to meet an increase in consumer demand for milk powders with added vitamins and minerals, and can also give you a way to differentiate your brand on-shelf.
NZMP Gold Instant WMP
Get a market-leading edge with the gold standard in instant milk powder. This specially developed product is the king of instant whole milk powders. With exceptional wettability, dispersibility and solubility for fast, easy reconstitution, it will create products with a market-beating edge.
Regular WMP for Yoghurt
Taste, texture and performance in artisan yoghurt. NZMP WMP for Yoghurt is a specially designed powder for taste and texture in artisanal yoghurt. It has a rich and creamy taste and sets to a thick natural yoghurt with a glossy appearance.