24 Sep 2020 5 min read
Plant-based alternatives: Learnings for the dairy industry
We talk with María Mascaraque from Euromonitor International on how plant-based alternatives continue to make headway as an increased number of consumers choose vegetarian, vegan & flexitarian lifestyles.
14 Sep 2020 1 min read
NZMP Medical Nutrition at ESPEN Virtual Congress
Register to get your virtual pass
11 Sep 2020 3 min read
Innovation Centre opens in Shanghai, China
Fonterra’s commitment to the China market is demonstrated further with the opening of a dedicated innovation centre in Shanghai.
04 Sep 2020 2 min read
Rewarding Sustainable Thinking in Dairy
Learn how Fonterra is encouraging sustainable thinking on dairy farms with the 'Co-operative Difference Payment'.
13 Aug 2020 5 min read
3 Questions with Brent Vautier, Senior Research Technologist
Brent Vautier shares his insights on what sets Fonterra's Research and Development Centre (FRDC) apart from other players in the dairy industry.