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  4. Our European Ingredients

Our European Ingredients

Focused on producing high quality, specialised ingredient solutions.

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Our Northern Hemisphere Hub

In Europe, we produce a range of high quality specialty ingredients at our state-of-the-art facility at Heerenveen in the Netherlands.

To complement this core production we offer additional supply options through joint ventures and strategic partnerships that provide NZMP customers with greater choice and flexibility.

We are proud that our EU specialised ingredients and dairy product range meet our global quality standards and customer needs.

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Cutting Edge Facilities

Our state-of-the-art factory in Heerenveen produces specialist ingredients and dairy products to NZMP's high quality and safety standards.

European Partners

European partnerships mean additional choices for our regional customers, giving you greater flexibility on top of our unmatched global supply choices. 

Specialist Expertise

Our European team has a strong mix of technical and manufacturing expertise in Paediatric & Medical Nutrition, as well as Sports & Active Lifestyles.

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Heerenveen Fuels NZMP Europe

Heerenveen runs 52 weeks a year 24 hours a day, producing a range of speciality ingredients from infant to medical nutrition, as well as a range of quality dairy products. 

This state-of-the-art facility is a prime example of the value that comes from combining the expertise of dairy in the Netherlands, with the expertise of dairy in Fonterra.

Bringing both together to make high quality products. 

Explore our European Ingredients

These ingredients were produced in a range of European manufacturing sites

Heerenveen

A-Ware

Rokiskio

Saputo

Heerenveen

NZMP WPC 80  Regular

NZMP WPC 80 Regular

Whey Protein Concentrate Regular 80 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Paediatric & Medical Nutrition, Food Applications

Format: 20KG | 680KG

NZMP WPC 80 Instant

NZMP WPC 80 Instant

Whey Protein Concentrate Instant 80 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition.

Format: 20KG

NZMP WPC 515 Functional

NZMP WPC 515 Functional

WPC 515 Functional is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition, Food Applications.

Format: 20KG

NZMP WPC 550 Functional

NZMP WPC 550 Functional

Whey Protein Concentrate Functional 550 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition, Food Applications.

Format: 20KG

NZMP WPI Functional

NZMP WPI Functional

Whey Protein Isolate Functional is a highly concentrated whey protein (greater than 90%) ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition, Food Applications.

Format: 20KG

NZMP MFGM Lipids

NZMP MFGM Lipids

Milk Fat Globule Membrane Lipids are excellent in supporting brain development and cognition in infants, along with a wide variety of consumer applications. In particular; Sports Nutrition, Food Applications

Format: 20KG

Lactose (Milled)

Lactose (Milled)

Lactose (Milled) is a carbohydrate with relatively low sweetness and a great sucrose replacement that excels as a flavour enhancer. Used in a variety of consumer applications. In particular; Paediatric & Medical Nutrition, Food Applications

Format: 25 KG | 1 MT

Lactose (Unmilled)

Lactose (Unmilled)

Lactose (Unmilled) is a carbohydrate with relatively low sweetness and a great sucrose replacement that excels as a flavour enhancer. Used in a variety of consumer applications. In particular; Paediatric & Medical Nutrition, Food Applications.

Format: 25 KG | 1 MT

A-Ware

NZMP UHT Cream

NZMP UHT Cream

UHT Cream is a naturally high fat ingredient that can be applied to a wide variety of consumer applications. In particular; Foodservice, Food Applications.

Format: 1L Tetrapak

NZMP Mozzarella

NZMP Mozzarella

NZMP Mozzarella is a low fat, high moisture cheese ingredient that can be applied to a wide variety of consumer applications. In particular; Foodservice, Food Applications.

Rokiskio

NZMP WPC 80 Instant

NZMP WPC 80 Instant

Whey Protein Concentrate Instant 80 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition, Food Applications.

Format: 20KG

NZMP WPC 80 Regular

NZMP WPC 80 Regular

Whey Protein Concentrate Regular 80 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Medical Nutrition, Food Applications.

Format: 20KG

NZMP WPC 80 High Fat

NZMP WPC 80 High Fat

Whey Protein Concentrate 80 High Fat is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports Nutrition, Food Applications.

Format: 15KG

NZMP WPI Instant

NZMP WPI Instant

Whey Protein Isolate Instant is a highly concentrated whey protein (greater than 90%) ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition.

Format: 15KG

Saputo

NZMP SureStart™ Demin 90

NZMP SureStart™ Demin 90

Demin 90 is a high-quality paediatric grade ingredient that can be applied to a wide variety of consumer applications. In particular; Paediatric Nutrition, Food Applications.


Format:
25KG | 1MT

NZMP SureStart™ Galacto-oligosaccharide

NZMP SureStart™ Galacto-oligosaccharide

NZMP Galacto-oligosaccharide (GOS) is a prebiotic ingredient that supports immune and digestive health, applied to a wide variety of consumer applications. In particular; Paediatric Nutrition, Food Applications.

Format: 1.2MT

NZMP SureStart™ Galacto-oligosaccharide Organic

NZMP SureStart™ Galacto-oligosaccharide Organic

NZMP Galacto-oligosaccharide (GOS) Organic is a prebiotic ingredient that supports immune and digestive health, applied to a wide variety of consumer applications. In particular; Paediatric Nutrition, Food Applications.

Format: 1.2MT

NZMP SureStart™ Galacto-oligosaccharide Dry

NZMP SureStart™ Galacto-oligosaccharide Dry

NZMP Galacto-oligosaccharide (GOS) Dry is a prebiotic ingredient that supports immune and digestive health, applied to a wide variety of consumer applications. In particular; Paediatric Nutrition, Food Applications.

Format: 15KG

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Read more about European applications and ingredients

Sports  & Active Lifestyle

Developing ingredient solutions to help you innovate in the fast-moving market.



Explore
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Medical Nutrition

Pioneering nutritional solutions for patients and healthy agers that help them live longer and healthier lives.

Explore
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Infant
Nutrition

We have been in the paediatrics business for over 60 years - Learn more about our range of paediatric ingredients.

Explore
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European Mozzarella

NZMP European Mozzarella is naturally made with only milk, starter culture, rennet and salt as the core ingredients.

Explore

UHT
Cream

Dairy Cream is a versatile ingredient which can provide the flavour, mouthfeel, complexity, and functionality to a range of applications.

Explore

Learn more About NZMP

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This website is intended for a B2B audience.

Here you will find information on our SureStart™ brand, paediatric ingredients portfolio and the infant nutrition benefit platforms they support.

As an ingredient brand, these materials are meant for B2B customers, suppliers and distributors, and are not intended as information for the final consumer.

Breast is Best

We recognise that Breast milk is the best nutrition for a baby. It's full of everything a baby needs to grow and develop in a healthy way, and gives children the very best start in life.

Before using infant formula instead of breast milk, consumers should first speak to a health care professional.

A decision not to breastfeed, or to introduce partial bottle feeding, could reduce supply of breast milk and be a difficult decision to reverse.

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