Our European Ingredients

Whey Protein Concentrate Regular 80 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Paediatric & Medical Nutrition, Food Applications

Format: 20KG | 680KG

Whey Protein Concentrate Instant 80 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition.

Format: 20KG

WPC 515 Functional is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition, Food Applications.

Format: 20KG

Whey Protein Concentrate Functional 550 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition, Food Applications.

Format: 20KG

Whey Protein Isolate Functional is a highly concentrated whey protein (greater than 90%) ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition, Food Applications.

Format: 20KG

Milk Fat Globule Membrane Lipids are excellent in supporting brain development and cognition in infants, along with a wide variety of consumer applications. In particular; Sports Nutrition, Food Applications

Format: 20KG

Lactose (Milled) is a carbohydrate with relatively low sweetness and a great sucrose replacement that excels as a flavour enhancer. Used in a variety of consumer applications. In particular; Paediatric & Medical Nutrition, Food Applications

Format: 25 KG | 1 MT

Lactose (Unmilled) is a carbohydrate with relatively low sweetness and a great sucrose replacement that excels as a flavour enhancer. Used in a variety of consumer applications. In particular; Paediatric & Medical Nutrition, Food Applications

Format: 25 KG | 1 MT

UHT Cream is a naturally high fat ingredient that can be applied to a wide variety of consumer applications. In particular; Foodservice, Food Applications.

Format: 1L Tetrapak

NZMP Mozzarella is a low fat, high moisture cheese ingredient that can be applied to a wide variety of consumer applications. In particular; Foodservice, Food Applications.

Whey Protein Concentrate Instant 80 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition, Food Applications.

Format: 20KG

Whey Protein Concentrate Regular 80 is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Medical Nutrition, Food Applications

Format: 20KG

Whey Protein Concentrate 80 High Fat is a highly nutritional 80% whey protein ingredient that can be applied to a wide variety of consumer applications. In particular; Sports Nutrition, Food Applications.

Format: 15KG

Whey Protein Isolate Instant is a highly concentrated whey protein (greater than 90%) ingredient that can be applied to a wide variety of consumer applications. In particular; Sports & Medical Nutrition.

Format: 15KG

Demin 90 is a high-quality paediatric grade ingredient that can be applied to a wide variety of consumer applications. In particular; Paediatric Nutrition, Food Applications.

Format: 25KG | 1MT

NZMP Galacto-oligosaccharide (GOS) is a prebiotic ingredient that supports immune and digestive health, applied to a wide variety of consumer applications. In particular; Paediatric Nutrition, Food Applications.

Format: 1.2MT

NZMP Galacto-oligosaccharide (GOS) Organic is a prebiotic ingredient that supports immune and digestive health, applied to a wide variety of consumer applications. In particular; Paediatric Nutrition, Food Applications.

Format: 1.2MT

NZMP Galacto-oligosaccharide (GOS) Dry is a prebiotic ingredient that supports immune and digestive health, applied to a wide variety of consumer applications. In particular; Paediatric Nutrition, Food Applications.

Format: 15KG