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Grass-fed Dairy

Grass is a natural food source for cows – and New Zealand is an ideal place to grow it. Grass flourishes, and our cows produce delicious, nutritious milk.

NZMP is Fonterra’s global brand
of dairy ingredients

Decades of experience managing the technical, innovation & logistics needs of customers, make NZMP the world leader in dairy.

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See our Applications Range

Solutions to help you innovate in the fast-moving market

Tailored for end consumer use, ready for blending or direct repack

Your partner in pioneering nutritional solutions for patients and healthy agers.

Meet increasing consumer demand for standard and functional beverage.

An innovative and diverse range of ingredients for all your full yoghurt range

applications

Innovative solutions for a range of applications

Make the best food using the best ingredients.

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NZMP Solutions

Risk and Commercial

Price flexibility. Supply certainty.

nzmp solutions

Solutions to support your business

nzmp solutions

Expertise you can count on

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See our Ingredients Range

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Delicious natural cheese - we have your needs covered. 
Making the very best natural cheese requires knowledge, passion,
and careful selection of the best ingredients.

ingredients

A comprehensive range, all with the goodness of fresh New Zealand cream

ingredients

No GM, no synthetic inputs, just sustainably-produced ingredients and consumer products. 

ingredients

The biggest range of milk, cream and cheese powders, offering the highest quality and functionality. Over 90% of our ingredients are made with milk from New Zealand cows, and you really can taste the difference.

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The largest range of protein ingredients, available globally

ingredients

Choose the exact product for your needs from our extensive, high-quality range

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Latest News

Risk and Commercial

Watch NZMP Experts speak to regional trends, on the ground, at Food Ingredients Asia 2019. 

news

Join us at Food Ingredients Asia 2019.  11-13th September - Bangkok Thailand | Hall 104 - Stand B2

Check out our award winning NZMP ingredients below 

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October 17-18th, Las Vegas, USA Booth #3208

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When active nutrition start-up Foodspring needed a partner to guide them through their dairy innovations, they turned to NZMP.

news

Join us at Food Ingredients Asia 2019.  11-13th September - Bangkok Thailand | Hall 104 - Stand B2

NEWS

Lactose-sensitive consumers can now enjoy the goodness of dairy

Our team

NZMP Director of Medical Nutrition Maarten van Beek is passionate about the positive effect dairy ingredients can have on the healthy ageing of the world’s population.

How can we help?