Pro-Optima™ Whey Protein Concentrate 567
A functional whey protein concentrate that enables unrivalled protein enhancement in cultured products, unlocking a range of textures. |
Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.
Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.
Grade A Certified
Made from US milk this whey protein concentrate is Grade A certified.
Enriches protein without increasing viscosity
With a smooth pourable consistency, Grade A functional WPC delivers more protein* in yogurts than ever before.
Low sedimentation
Excellent stability in high protein drinking yogurts
Important Disclaimer: * The nutrient level will depend upon ingredient application and different product comparisons. Please contact your account representative for further information and supporting evidence
Watch: Pro-Optima WPC 567
This ingredient has the following features and benefits:
- Certified Grade A
- Enables high protein yogurts from drinking to spoonable without affecting viscosity
- Enables high protein enhancement in drinking yogurts with excellent stability over shelf-life (low sedimentation)
- Enables protein enhancement in spoonable yogurt, when combined with MPCs
- Due to its heat stability, it enables shelf stable, high protein ambient yogurts
- Excellent clean flavor and creamy mouthfeel
- Excellent nutritional value
- Does not bind water (non-gelling)
This ingredient can be used in the following applications:
- Yogurt and drinking yogurt
Whey Protein Concentrates are hygroscopic and can absorb odours. Therefore adequate protection is essential. It is recommended that product is stored at temperatures below 25°C, relative humidity below 65% and in an odour free environment. Stocks should be used in rotation preferably within 24 months of manufacture.
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