NZMP at Gulfood 2023

20-24 Feb | DWTC | Dairy Hall 1 | Stand D1-2

07 Dec 2022

4 min

#Middle East Africa #Consumer Powders #Dairy Foods #Cultured and Beverages #Sustainability #Events

NZMP will be back at Gulfood in February, showcasing our world leading dairy ingredients and solutions. We will be joined by our Anchor Food Professionals team and their delicious range of bakery solutions, all available on stand.

Find out more below:

Ingredients from one of the most sustainable dairy sources in the world*

In New Zealand, we farm the way that nature intended. Our cows graze on lush green grass year-round and because of our natural way of farming, we have one of the lowest on-farm carbon footprints in the world. So unlock your sustainability advantage with our New Zealand NZMP ingredients. 

Come and learn more about our Sustainability Solutions and discover our New Zealand Grass-fed Difference by visiting our stand.

A man and woman walking on a farm

Broadest range of repack powders suitable for direct repack or dry blending

The NZMP consumer milk powder range provides a wide variety of options for meeting the needs of your consumers. Whether you are looking for superior performance, added fortification or lower cost options for markets where affordable nutrition is key.

Try a range of powders at our stand, including: 

NutriWhite: Enriched with vitamins and minerals, NZMP NutriWhite is a delicious, creamy and easy to use consumer powder, designed specifically for consumers where affordable access to nutrition is important. It gives you the opportunity to expand your portfolio to capture those consumers seeking value for money. NZMP NutriWhite is the point where nutrition meets taste and affordability.

Fortified+: Fortified+ Instant Whole Milk Powder is high in zinc and iron and packed with added vitamins that may help support immunity and cognition. With excellent dispersibility and solubility, and more opportunities for on-pack claims, there are opportunities to price at a premium and gain market share.

Protein+: With 25% more protein per serve than standard NZMP instant whole milk powder, NZMP Protein+ Instant Milk Powder enables customers to capitalise on the growing trend for Protein, with a cost-effective and differentiated offering that provides compelling label claims.

Gold: NZMP Gold Instant Whole Milk Powder leads the world in instant milk powder performance and consistency. With proven superior reconstitution performance and a consistent appearance guaranteed, we’ve created the gold standard for instant whole milk powder quality.

Milk powder going into a beverage

Meet your consumers’ needs for standard and functional beverages

While consumers were health-conscious pre-pandemic, more people than ever have started prioritising health and following a healthier diet post-COVID-19**.

Healthy eating trends in general are on the rise, with high-protein diets becoming increasingly popular.

Sample our popular beverage offerings, including our high-protein flavoured & coffee milk beverages at Gulfood 2023 and learn more about how you might grow your brand by playing in these high-value, high-growth segments.

Our beverage ingredients are favoured across the global beverage sector and over 90% come from New Zealand cows. Our deep dairy expertise is second-to-none, and along with technical resources, wide knowledge of the sector and a huge focus on innovation, we're your perfect partner for creating market-leading beverages.

Middle Eastern couple enjoying a milk beverage in a bright outdoor setting on a deck

Grow your yoghurt and cultured business with premium ingredients

Stay ahead of your competitors with our range of innovative dairy ingredients that deliver superior flavour, texture and taste with the functionality consumers want. From stirred, set and drinking yoghurts to fermented milk drinks, Greek, quark and petit Suisse, our ingredients have your yoghurt and cultured needs covered.

Our proteins cover four ranges for different performance requirements and delivering a range of end-product protein levels:

  • Low Viscosity Range – To maintain good flow and low viscosity
  • Texture Boosting Range – To enhance texture and mouthfeel
  • Foundation Range – Our high-quality proteins for everyday yoghurt applications
  • Gelling Range – To enhance water binding capacity

Talk to our team at Gulfood 2023 about which ingredient is right for you and learn more about how you can engage and create excitement among your consumers.

Set yoghurt with kiwifruit on muesli

Leverage our processed cheese expertise

We’ve built an extensive knowledge of the science and art of processed cheese, and we have all the dairy ingredients you need to create processed cheeses. Our diverse range of natural cheeses, advanced proteins and high-quality cream products will help you perfect your product’s flavour and performance. Our ingredients and expertise ensure you can deliver flavour and functionality in your products and optimise your process.

Talk to our team at Gulfood 2023 about our extensive ingredients range and how you can leverage our processed cheese expertise.

Pizza and platters of food

Manage your price exposure and supply volatility

NZMP’s Risk & Commercial Solutions allow you to secure dairy ingredient price certainty and supply security. These can help protect you from uncertainty, minimise risk, secure supply and lock in prices. 

Visit the NZMP stand at Gulfood 2023 to discuss which solution would work best for your business.

At Gulfood 2023, you can also learn more about our online customer platform, myNZMP and discover Fonterra’s new Wellbeing Nutrition Solutions brand, Nutiani.

Visit our team at the Dubai World Trade Centre in Dairy Hall 1, Stand D1-2.

  • *Learn more about how we are producing sustainable dairy nutrition in a way that cares for people (1), animals (2), our environment (3), and brings value to our communities (4).
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  • **To Consumer Food and Menu Trends of 2022 in the Middle East - The Restaurant Times

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