Lactic Acid Casein 720
An acid casein produced by controlled natural fermentation of pure, pasturised, skim milk. A versatile granular milk protein with good flavour and heat stability for use in nutrition bars and beverages.
Features:
- Good flavour
- Completely soluble in alkali
- Versatile and heat stable
- Good nutritive value
- Low fat and cholesterol levels
- Materials available for wet blend ingredients for susceptible population
- Not intended for use as a dry blend ingredients for infants <12 months of age
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Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.
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