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Cheese for pizza and baking
Why is NZMP IQF Naturally Good?

Why is NZMP IQF
Naturally Good?

Pure mozzarella made without anticaking or colouring agents, ensuring a fresh, quality and authentic taste.

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Our IQF has a firm structure after individual quick freezing so it does not clump and allows free flow.

Made from milk from grass fed cows, it is higher in beta carotene that gives it a natural yellow colour without the need to add colour.

NZMP IQF also delivers:

Pre-shredded for ease of use, our IQF mozzarella also saves on all-important prep time
With its supreme melting properties, our mozzarella achieves generous coverage on a pizza so you don't need to use as much
Excellent stretch for an authentic pizza experience
Great reheat performance, making it ideal for using at home
Mild, buttery taste works with a wide range of flavour combinations

Learn more about what we offer

View our range of cheese for pizza and baking

View Range

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View all of our Cheese ingredients range

View all Ingredients

cheeses

Cheddar Cheese

A semi-hard cheese with a flavour that ranges between mild and creamy to full-bodied, depending on maturity

sub-category

Cheese Powder

A premium-quality cheese powder, with a creamy taste to complement many flavours

cheeses

Cream Cheese

A smooth creamy texture and flavour

cheese

Mozzarella Cheese

NZMP is a global leader in mozzarella with multiple supply options tailored for end consumer use, blending or repack.

cheese

NZ Cheese

Unique to New Zealand

cheese

Parmesan and popular cheese

Cheese is very versatile and we make a number of different cheese that are loved by consumers around the world

Instant Whole Milk Powder

applications

Repack Cheese

Top quality cheeses made from fresh milk from grass-fed cows

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Powders

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Specialty

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Product application*

Consumer Milk Powder

Yoghurts & Cultured

Sports & Active Lifestyle

Medical Nutrition & Healthy Ageing

Infant Nutrition

Food Manufacture

Beverages

Estimated Annual Volume Required (MT)*

0 - 0.5MT
0.6 - 50MT
50 - 100MT
101 - 250MT
251 - 500MT
501 - 1000MT
1001 - 2500MT
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5001MT +

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Other

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Thank you for contacting NZMP

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Back to home

Oops, something went wrong

We were unable to receive your enquiry.
Your message is important to us, so please try again!

Contact Us

Get in Touch

Type of enquiry*

Become a Customer Enquiry
Become a Reseller Enquiry
Product Enquiry
Existing Order Enquiry
Website Support Enquiry
General Enquiry

Product type*

Powders

Proteins

Dairy Fats

Cheeses

Specialty

Organic

Product application*

Consumer Milk Powder

Yoghurts & Cultured

Sports & Active Lifestyle

Medical Nutrition & Healthy Ageing

Infant Nutrition

Food Manufacture

Beverages

Estimated Annual Volume Required (MT)*

0 - 0.5MT
0.6 - 50MT
50 - 100MT
101 - 250MT
251 - 500MT
501 - 1000MT
1001 - 2500MT
2501 - 5000MT
5001MT +

Country you supply to*

Preferred contact method*

Email
Phone

Enquiry details*

I agree to Fonterra's Privacy Statement and Terms and Conditions

I would like to receive emails from NZMP about new product launches, latest research and other updates.

First name*

Last name*

Email*

Phone

Company name*

Company website

Company type*

Trader or Distributor
Manufacturer
End User
Reseller
Academic
Media
Other

Country you manufacture in*

Role*

Accounts Payable
Finance
Manufacturing
Marketing
Media
Procurement
Sales
Senior Management
Supply Chain
Technical/R&D
Third Party Provider
Other

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This website is intended for a B2B audience.

Here you will find information on our SureStart™ brand, paediatric ingredients portfolio and the infant nutrition benefit platforms they support.

As an ingredient brand, these materials are meant for B2B customers, suppliers and distributors, and are not intended as information for the final consumer.

Breast is Best

We recognise that Breast milk is the best nutrition for a baby. It's full of everything a baby needs to grow and develop in a healthy way, and gives children the very best start in life.

Before using infant formula instead of breast milk, consumers should first speak to a health care professional.

A decision not to breastfeed, or to introduce partial bottle feeding, could reduce supply of breast milk and be a difficult decision to reverse.

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