SureProtein™ Milk Protein Concentrate 4882 for Yoghurt

SureProtein™ Milk Protein Concentrate 4882 is ideal for protein enriched yoghurts with a clean mild flavour.  With its clean, mild flavour, SureProtein™ MPC 4882 adds thickness to yoghurts without compromising on taste. 

Features:

  • Excellent heat stability
  • Low viscosity in concentrated medical nutrition beverages
  • Excellent solubility
  • Cold water soluble
  • Clean flavour profile
  • Good nutritional value
  • Source of milk calcium

Our Sustainability Story*:

Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.

Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.

Explore applications

This ingredient can be used in the following applications:

Key benefits

Clean Flavour

MPC 4882 provides a clean taste  with reduced bitter flavour typical of high protein content.

Medium Viscosity

Delivering an appealing firmness, MPC 4882 is ideal for yoghurts that need a medium-thick texture.

Protein Enrichment

With 80% protein, MPC 4882 can be used to enrich your yoghurt protein content, and is particularly well suited to final protein contents up to 6%.

 

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Further applications benefits of SureProtein™ MPC 4882

Cleaner labels - Provides naturally thick textures, so starch and stabilisers are not needed - perfect for natural, clean-label positioning.  
 

Enables Greek-style yoghurt - By using MPC 4882 in a standard yoghurt manufacturing process, you can create the rich taste and texture that typifies Greek yoghurt.
 

Highly soluble - MPC 4882 readily hydrates at 20°C and up to 60°C, making it ideal for processing in cold or hot conditions

Resources

Range Brochure: NZMP Ingredients for Cultured Products
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*Note:  Without limiting the Important Disclaimer above, please note that the use of, or reliance on, any claims related to our “Our Sustainability Story” is not the responsibility of NZMP or the Fonterra Group. Please reach out to us if you are interested in learning more about leveraging our suite of Natural Dairy Claims.

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