SureProtein™ Whey Protein Concentrate 515

SureProtein™ Flex Whey Protein Concentrate 515 broadens protein consumption occasions by developing high protein, everyday foods.

Suitable for:

  • Beverages
  • Medical Nutrition
  • Food Manufacture
  • Active Lifestyle
  • Yoghurts & Cultured

Religious Status:

  • Kosher
  • Halal

Disclaimer: While we try to represent product images accurately, the representation on your screen may be different from the actual product for various reasons. Religious/dietary status is indicative only and may vary between material numbers.

Unique Functionality for Protein Fortification

Enables incorporation of whey protein at high levels into bakery, bars, yoghurts and puddings.

Higher Protein, Better Quality

Deliver a wider variety of high quality protein fortified foods.

Excellent Clean Flavour

Consumers can get the quality protein they need while enjoying great tasting products.

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This ingredient has the following features:

  • Bland flavour 
  • Low solubility 
  • Low viscosity 
  • Good nutritional properties 
  • Superior functionality in nutrition bars
Blueberry pancakes with on white holiday party table
Innovative and functional ingredients for protein fortified food

Our functional ingredients and extensive SureProteinTM portfolio allow for high-protein versions of a wide range of popular applications, including pancakes, puddings, delightful bakery food and ice creams.

The aim is to help people keep pace with their busy lives without sacrificing their health goals or curiosity for new ingredients, flavours or formats.

A wider variety of protein-rich solutions to help combat taste fatigue and improve ease of protein intake.

Taste and format fatigue can hinder the motivation to eat enough to meet dietary requirements. Maintaining regular protein intake across the day is important to avoid malnutrition, particularly for patients and the elderly. Creating protein-rich food and beverages with whey protein presents processing challenges for manufacturers, often resulting in undesirable taste and texture.

SureProtein™ Flex WPC 515 enables manufacturers to develop a broad variety of snacking options with high levels of whey protein to deliver a familiar taste and texture experience, compared to standard whey proteins.

Elderly woman receiving food from man
Boosts whey protein levels while delivering a creamy mouthfeel and pourable texture

Enabling a silky smooth, pourable consistency,  you can be confident that yoghurts made with SureProtein™ Flex WPC 515  will maintain a pourable consistency at increased protein levels.    Compared to standard WPC, this ingredient has excellent heat stability  giving manufacturers the ability to make ambient or chilled yoghurt formats with enriched protein, whilst delivering an appealing creamy taste. 

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Important Disclaimer:  NZMP (and the Fonterra Group) makes no representations or warranties in respect of the information contained on the NZMP website or in this document, including representations or warranties (express or implied) concerning fitness for purpose or appropriateness (including whether such information can be used in compliance with any applicable jurisdiction) in relation to the use in connection with the marketing, promotion and sale of any third party products. Without limiting the foregoing, any use of, or reliance on, the information contained on the NZMP website or in this document is not the responsibility of NZMP or the Fonterra Group.
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