SureProtein™ Whey Protein Hydrolysate ShortBar 911
#Protein | #Whey Protein Hydrolysate
SureProtein™ WPH ShortBar 911 is a lightly hydrolysed, mild flavoured whey ingredient, with excellent bar softening properties. It offers unique bar shortening properties compared to other hydrolysates.
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Good Nutritional Quality
Protein content greater than 90%.
From achieving the right texture to binding water.
Low in Lactose, Flavour and Fat
Helps achieve the qualities you desire in your end product.
This ingredient has the following features:
- Increased amino acid absorption
- Good emulsification properties
- Low flavour profile
- High digestibility
Hydrolysed whey protein is hydroscopic. Keep separated from odoriferous and volatile materials to prevent the absorption of flavour and odour taints. Ensure adequate protection by storing at temperatures below 25°C and relative humidities below 65% to extend the shelf life. Packages should not be in direct contact with walls or floors.
Stock should be used preferably within 24 months of manufacture.
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