Milk Protein Concentrate 4862
Milk Protein Concentrate 4862 is ideal for delicously thick, clean label yoghurts. Rich and indulgent, MPC 4862 delivers the thickest and creamiest yoghurt in our texture boosting range for yoghurts up to 6% protein.
Features:
- Excellent emulsifying properties
- Excellent water solubility
- Excellent whipping properties
- Excellent flavour
- Heat Stability
- High-fat and water binding capacity
- High nutritional value
Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.
Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.
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