Cheddar Cheese for Manufacturing
NZMP Cheddar Cheese for Manufacturing is a semi-hard, cured cheese designed as a base cheese for processed cheese applications.
Disclaimer: While we try to represent product images accurately, the representation on your screen may be different from the actual product for various reasons. Religious/dietary status is indicative only and may vary between material numbers.
Uniform cream colour
Mild cheddar flavour
Firm, smooth texture
This ingredient has the following features:
- Uniform cream colour
- Mild Cheddar flavour
- Firm, smooth texture
This ingredient can be used in the following applications:
- Processed cheese applications
Product should be stored and transported at 4°C.
Let us share more with you
Login to myNZMP and unlock more valuable information about this ingredient