Strong Cheddar Cheese for Manufacturing
NZMP Strong Cheddar Cheese for Manufacturing is a semi-hard, cured cheese designed for processed cheese applications. Using NZMP's technology we are able to deliver a full flavoured natural mature cheddar from 5 months of age.
Features:
- Uniform cream colour
- Mature Cheddar flavour
Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.
Disclaimer: While we try to represent product images accurately, the representation on your screen may be different to the actual product for various reasons.
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