Edam Cheese

A high protein, reduced fat cheese option

A reduced fat, semi-hard cheese renowned for its uniformity and consistency, Edam can be eaten as a snack cheese, or processed depending on your needs.

 

Characteristics

  • Mild, slightly sweet flavour
  • Creamy body
  • Brine salt or dry salt options
  • Uniform creamy colour

For the health conscious

NZMP Edam is a reduced fat, semi-hard cured rindless cheese renowned for its uniformity and consistency, with a high protein content and a slightly sweet flavour.

The many uses of Edam

Edam makes an excellent table or snack cheese. It can be used for shredding or cutting into smaller retail units or as a processed cheese ingredient.

 

Contact us now for details on how to order.