Premium Mozzarella Frozen (Made in Australia)
Premium Mozzarella Frozen (made in Australia), is a premium high performing natural mozzarella with excellent flavour that is easy to shred. It is made in Stanhope, Australia using quality milk from pasture raised cows.
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Long, firm stretch
A key characteristic of premium NZMP mozzarella.
Consistent melt
Good melt-through with full coverage and ideal oil off.
Minimal wastage
Shreds easily with good yields and
little mess.
This ingredient has the following features:
- Natural premium mozzarella cheese made in Australia
- Milky buttery flavour that works well with other ingredients
- Excellent baking performance with a long, firm stretch
- Golden colour that gives an appetizing appearance
- Firm texture, ideal for shredding
- Frozen format
- Halal, Mui Halal, Vegetarian
This ingredient can be used in the following applications:
- Pizza and other cooked cheese applications
- Processed cheese applications
- Good shredding cheese for use in retail, catering and industrial packs
- Ingredient in pasta sauces and dishes
Watch: Sami Madhi, Pizza maker in Victoria, Australia0:57
0:57
Premium Mozzarella Frozen (Made in Australia)
How to get gold medal performance
Correct handling of NZMP Mozzarella will lead to good melt, good browning and good blister size, distribution and stretch.
Watch our video and follow the 7 essential steps for storing, thawing and cooking to ensure you get the best performance from your mozzarella.
Frozen product should be stored and transported at -10°C or below.
Once thawed, do not refreeze. Store at between -2°C and 2°C and use within 14 days of thawing.
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High performing natural mozzarella made from the milk of locally pasture-raised cows. Consistently delivers excellent baking performance with a milky buttery flavour and light yellow colour.