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Organic Dairy Nutrition

Made with premium milk from 365 day grass-fed, pasture-raised cows.

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  • Our Organic Ingredients
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Overview

Organic is going from strength to strength as consumers increasingly look for natural and sustainable food choices. 

Our organic grass-fed, pasture-raised dairy ingredients, certified to a range of internationally recognised standards, can provide you with the tools required to unlock this opportunity.

 

New Zealand’s natural environment and farming practices are ideally suited to producing grass-fed organic dairy. Our temperate climate means our organic cows are outdoors in the fresh air and sunlight, grazing on pasture year-round.

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NZMP Organic Ingredient Icon

Organic Ingredients & Capablity 

Looking for the right organic dairy ingredient for your product application and market certification requirements? We have an extensive range of organic dairy ingredients certified to a range of leading organic standards. 

Learn More
NZMP Organic product claim icon

Differentiate Your Product Claims 

Not all organic dairy ingredients are the same, our grass-fed pasture-raised organic dairy provides a range of natural, sustainability, and animal wellbeing claims that could help you stand out from the crowd.

Learn More
NZMP organic supply chain icon

Organic Supply Security 

Ensuring you have a stable supply which can grow with your business is critical for success. With New Zealand’s largest organic milk pool, a supply chain with global reach and a range of NZMP™ tools to manage your price exposure and supply volatility we can help you deliver to your opportunity. 

Learn More

Our Organic Ingredients

Combining our organic grass-fed milk with our world-leading dairy expertise enables us to offer a wide range of organic dairy ingredients that meet our high standards of safety, quality, and performance. 

Having the right organic certification is critical for market access. Our ingredients are certified to a range of internationally recognised organic standards including USA, EU, China, Canadian, and South Korean. Additionally, we have access to a range of other markets through equivalency. Get in touch if you would like to discuss your market access requirements. 

 

 

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Milk Powders

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Organic Whole Milk Powder

Organic Whole Milk Powder

A soluble milk powder made by spray drying fresh pasteurised organic whole milk.​

  • Regular, paediatric, UHT & agglomerated specs 
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides​

Organic Skim Milk Powder

Organic Skim Milk Powder

A soluble milk powder, made by spray drying fresh pasteurised organic skim milk.​

  • ​Regular, paediatric, UHT & instant specs​
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides

Organic Unsalted Butter

Organic Unsalted Butter

Made from high quality pasteurised organic sweet cream using the traditional churn “fritz” process. ​

  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides​
  • Non-GMO

Organic Mild Cheddar Cheese

Organic Mild Cheddar Cheese

Made with pasturised organic milk, sea salt, rennet and our own proprietary starter cultures. ​

  • Young semi hard cheese with a mild cheddar flavour​
  • Aged for a minimum of 1 months
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows

Organic Milk Protein Concentrate Regular 85% Protein

Organic Milk Protein Concentrate Regular 85% Protein

Pasturised organic skim milk which has been concentrated using ultrafiltration and spray dried.​

  • Excellent source of high-quality protein ​
  • Organic certified ​
  • 365 days grass-fed and pasture raised ​
  • No antibiotics or synthetic pesticides

Organic Whey Protein Concentrate​  Regular 80% Protein

Organic Whey Protein Concentrate​ Regular 80% Protein

Pasteurised organic cheese whey which is concentrated using ultrafiltration and spray dried.​

  • Regular and paediatric specs  ​
  • Organic certified ​
  • 365 days grass-fed and pasture raised ​
  • No antibiotics or synthetic pesticides

Organic Mature Cheddar Cheese

Organic Mature Cheddar Cheese

Made with pasturised organic milk, sea salt, rennet and our own proprietary starter cultures. ​

  • Mature full flavour cheddar ​
  • Aged for a minimum of 10 months​
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows

Organic Salted Butter

Organic Salted Butter

Made from high quality pasteurised organic sweet cream and sea salt using the traditional churn “fritz” process. ​

  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides​
  • Non-GMO

Organic Frozen Cheddar Cheese, Reduced Salt

Organic Frozen Cheddar Cheese, Reduced Salt

Made with pasturised organic milk and frozen to produce a cheddar specially designed for manufacturing and processed cheese. ​

  • Reduced salt formulation (0.4% salt)​
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides

Organic Unsalted Lactic Butter

Organic Unsalted Lactic Butter

This delicious New Zealand butter has a golden colour and the flavour of traditional European style cultured, lactic butters.​

  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides ​
  • Non-GMO

Organic Anhydrous Milk Fat Premium Grade

Organic Anhydrous Milk Fat Premium Grade

Milk fat produced from organic fresh cream. ​

  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides ​
  • Non-GMO

Interested in one of the ingredients you see?

Get in touch

Milk Powders

Organic Whole Milk Powder

Organic Whole Milk Powder

A soluble milk powder made by spray drying fresh pasteurised organic whole milk.​

  • ​Regular, paediatric, UHT & agglomerated specs
  • Organic certified
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides​

 

Organic Skim Milk Powder

Organic Skim Milk Powder

A soluble milk powder, made by spray drying fresh pasteurised organic skim milk.​

  • ​Regular, paediatric, UHT & instant specs​
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides

Dairy Fats

Organic Salted Butter

Organic Salted Butter

Made from high quality pasteurised organic sweet cream and sea salt using the traditional churn “fritz” process. ​

  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides​
  • Non-GMO

Organic Unsalted Butter

Organic Unsalted Butter

Made from high quality pasteurised organic sweet cream using the traditional churn “fritz” process. ​

  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides​
  • Non-GMO

Organic Unsalted Lactic Butter

Organic Unsalted Lactic Butter

This delicious New Zealand butter has a golden hue and the tangy flavour of traditional European style cultured, lactic butters.​

  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides ​
  • Non-GMO

Organic Anhydrous Milk Fat Premium Grade

Organic Anhydrous Milk Fat Premium Grade

Pure milk fat produced from organic fresh cream. ​

  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides ​
  • Non-GMO

Interested in one of the ingredients you see?

Get in touch

Cheese

Organic Mild Cheddar Cheese

Organic Mild Cheddar Cheese

Made with pasturised organic milk, sea salt, rennet and our own proprietary starter cultures. ​

  • Young semi hard cheese with a mild cheddar flavour​
  • Aged for a minimum of 1 month
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows

Organic Mature Cheddar Cheese

Organic Mature Cheddar Cheese

Made with pasturised organic milk, sea salt, rennet and our own proprietary starter cultures. ​

  • Mature full flavour cheddar ​
  • Aged for a minimum of 10 months​
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows

Organic Frozen Cheddar Cheese, Reduced Salt

Organic Frozen Cheddar Cheese, Reduced Salt

Made with pasturised organic milk and frozen to produce a cheddar specially designed for manufacturing and processed cheese. ​

  • Reduced salt formulation (0.4% salt)​
  • Organic certified ​
  • 365 days grass-fed and pasture raised cows​
  • No antibiotics or synthetic pesticides

Interested in one of the ingredients you see?

Get in touch

Proteins

Organic Milk Protein Concentrate Regular 85% Protein

Organic Milk Protein Concentrate Regular 85% Protein

Pasturised organic skim milk which has been concentrated using ultrafiltration and spray dried.​

  • Excellent source of high-quality protein ​
  • Organic certified ​
  • 365 days grass-fed and pasture raised ​
  • No antibiotics or synthetic pesticides

Organic Whey Protein Concentrate​  Regular 80% Protein

Organic Whey Protein Concentrate​ Regular 80% Protein

Pasteurised organic cheese whey which is concentrated using ultrafiltration and spray dried.​

  • Regular and paediatric specs  ​
  • Organic certified ​
  • 365 days grass-fed and pasture raised ​
  • No antibiotics or synthetic pesticides

Interested in one of the ingredients you see?

Get in touch

Resources

Organic Range

Range Summary: Organic Ingredients

Newsfeed

Blog

EcoPond pilot aims to reduce on-farm emissions
01 May 2025

Blog

Rewarding farmers for lower emissions milk
16 Apr 2025

Blog

On farm with Mars
25 Mar 2025

Blog

Water in manufacturing
13 Mar 2025

Blog

New incentives for farmers to reduce emissions
20 Feb 2025

Insights

You Said, We Did | February 2025
10 Feb 2025

Blog

Investing in methane mitigation technologies
22 Jan 2025

Blog

Net Zero Pilot Dairy Farm shows promising results
08 Jan 2025

Blog

Making progress with our farming emissions action plan
05 Dec 2024

Blog

We're on track to deliver our 2030 climate targets
27 Nov 2024

Blog

Our emissions reduction targets follow science
20 Nov 2024

Blog

Our plan to transition off fossil fuels
10 Oct 2024

Blog

Our plan to decarbonise manufacturing processes
26 Sep 2024

Blog

Why shipping is an emissions efficient method of distribution
04 Sep 2024

Blog

Pasture-based systems support a more sustainable way of dairying
16 Aug 2024

Blog

How we are reducing our distribution emissions
05 Aug 2024

Blog

How organic dairy earns its premium
26 Jul 2024

Blog

Individual farm-level data is driving change
26 Jun 2024

Blog

How our on-farm 2030 target benefits our customers
10 Jun 2024

Blog

What Fonterra's climate ambitions mean for our customers
23 May 2024

Blog

Fonterra's Climate Roadmap: Adopting best practice farming
02 May 2024

Events

Insights from BioFach 2024
08 Mar 2024

News

Introducing the NZMP™ Carbon Footprinter
26 Feb 2024

News

Fonterra's Voluntary Climate-related Disclosure 2023
30 Jan 2024

Insights

Innovate or stagnate: Navigating the organic dairy landscape
19 Jan 2024

Events

NZMP™ at BioFach 2024
21 Dec 2023

Blog

2023 Year in Review
20 Dec 2023

Blog

Fonterra announces its Climate Roadmap
13 Nov 2023

Blog

Health is Wealth: The Growth of Organic Dairy
07 Jul 2023

Blog

Opinion: Impact of Brexit on dairy nearly 3 years on
07 Jun 2023

Events

NZMP at FIC 2023
20 Apr 2023

Insights

Consumers are seeking more elevated experiences from their consumption occasions
28 Mar 2023

Insights

Trends at Gulfood 2023
20 Mar 2023

Blog

Four consumer trends to look out for in 2023
23 Feb 2023

Blog

2022 Year in Review
20 Dec 2022

Events

NZMP at Gulfood 2023
07 Dec 2022

Insights

Fonterra Sustainability Report 2022
27 Oct 2022

Blog

Three Global Supply Chain Trends to Know About
23 Sep 2022
Continuing to reduce our carbon footprint with innovative methane technology
22 Aug 2022

Blog

Leveraging Climate Claims on Pack
31 May 2022

Awards

NZMP Organic Butter carbonzero™ Certified Wins 'Most Innovative Dairy Product Award'
21 Mar 2022

Insights

New Zealand Grass-fed Dairy can Support the Soil
16 Feb 2022

Insights

Four Growth Opportunities for Dairy in 2022
11 Feb 2022

Insights

2021 A Year in Review
14 Dec 2021

Events

NZMP at Gulfood 2022
10 Dec 2021

News

World Benchmark Alliance 2021
10 Nov 2021

Insights

Unlock the Benefits of our Natural Dairy Claims
09 Nov 2021

News

Fonterra Releases 2021 Sustainability Report
27 Oct 2021

Blog

Why New Zealand Grass-Fed Dairy is the Better Choice for Animal Wellbeing
12 Oct 2021

Blog

Delivering NZMP carbonzero™ Certified Ingredients
01 Mar 2021

Blog

Pathway to Net Zero Carbon Emissions
10 Nov 2020

News

Fonterra Releases 2020 Sustainability Report
04 Nov 2020

Innovation

Kowbucha™ - Potential Methane-Reducing Method for Cows
12 Oct 2020

Innovation

Seaweed: A New Avenue for Methane Reduction
30 Sep 2020

Blog

Plant-based alternatives: Learnings for the dairy industry 
24 Sep 2020

News

Rewarding Sustainable Thinking in Dairy
04 Sep 2020

News

New Zealand’s Low Carbon Mission
03 Aug 2020

Blog

Our Commitment to Sustainable Ecosystems
20 Jul 2020

Innovation

More sustainable farming; more profitable business
17 Jun 2020

Innovation

Tracing the journey from waste to whey protein
10 Jun 2020

Blog

How Fonterra supports sustainable dairy farming
15 Apr 2020

News

Fonterra releases 2019 Sustainability Report
23 Dec 2019

Insights

Top 5 Consumer Trends 2019
20 Mar 2019

News

Fonterra releases 2018 Sustainability Report
03 Dec 2018

Awards

NZMP wins Good Energy Award from Premier Nutrition
11 May 2018

News

Fonterra releases 2017 Sustainability Report
27 Dec 2017
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Important Disclaimer:  NZMP (and the Fonterra Group) makes no representations or warranties in respect of the information contained on the NZMP website or in this document, including representations or warranties (express or implied) concerning fitness for purpose or appropriateness (including whether such information can be used in compliance with any applicable jurisdiction) in relation to the use in connection with the marketing, promotion and sale of any third party products. Without limiting the foregoing, any use of, or reliance on, the information contained on the NZMP website or in this document is not the responsibility of NZMP or the Fonterra Group.
*Grass-fed means grass and crops grazed in organic paddocks where our farmers cows roam. To help support cows’ nutrition some farmers may use small amounts of organic supplementary feed. 

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Here you will find information on our NZMP™ brand, paediatric ingredients portfolio and the infant nutrition benefit platforms they support.

As an ingredient brand, these materials are meant for B2B customers, suppliers and distributors, and are not intended as information for the final consumer.

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